Roasted Lemon & Garlic Chicken
146kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 413kJ 99kcal |
609kJ 146kcal |
7.25% | |
| Fat | 3.5g | 5.2g | 7.44% | |
| of which Saturates | 0.7g | 1.1g | 5.25% | |
| Carbohydrate | 1g | 1g | 0.5% | |
| of which Sugars | 0.5g | 0.8g | 0.83% | |
| Fibre | 0g | 0g | 1.4% | |
| Protein | 16g | 24g | 47.64% | |
| Salt | 0.53g | 0.78g | 13% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Chicken Thighs, Chicken Stock Fresh [Spring water, chicken bones (35%), onions, carrots, garlic, tomato puree, thyme, black peppercorns, bay leaves.], Cumin Roasted Carrots [Carrots, Extra Virgin Rapeseed Oil, Cumin Seeds, Sea Salt, Black Pepper], Garlic, Lemons, Extra Virgin Rapeseed Oil, Sea Salt, Thyme, Black Pepper, Sumac Powder [Sumac, Salt (max 3%)] |