Parmesan & Rocket Salad
90kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 628kJ 150kcal |
377kJ 90kcal |
4.48% | |
| Fat | 9.6g | 5.8g | 8.21% | |
| of which Saturates | 6.7g | 4.0g | 20.15% | |
| Carbohydrate | 6g | 4g | 1.35% | |
| of which Sugars | 4.5g | 2.7g | 3% | |
| Fibre | 0g | 0g | 0.9% | |
| Protein | 11g | 6g | 12.98% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Rocket, Parmesan Cheese [Thermised MILK, Salt, Rennet from Vegetable Culture. Preservative: E1105 Lysozyme Protein from EGG.], Balsamic Glaze [Balsamic Vinegar (82%), (Cooked Grape Must, White Wine Vinegar, Sugar, Colour: SULPHITE ammonia caramel, Thickener: Xanthan Gum), Water, Sugar, Glucose Powder, Colour: Plain Caramel, Thickener: Xanthan Gum.] |