Rheged Kitchen
Allergens and Nutritional Information
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Steak Sandwich



Each Ptn contains
Energy
3943kJ
942kcal
46.94%
Fat
44g
62.99%
Saturates
15g
76.3%
Sugars
8.4g
9.3%
Salt
2.0g
32.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 872kJ / 208kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 872kJ
208kcal
3943kJ
942kcal
46.94%
Fat 9.7g 44g 62.99%
of which Saturates 3.4g 15g 76.3%
Carbohydrate 17g 79g 30.31%
of which Sugars 1.9g 8.4g 9.3%
Fibre 1g 4g 13.63%
Protein 13g 57g 114.38%
Salt 0.43g 2.0g 32.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Beef Sirloin Rolled, Sourdough Tin Loaf [T65 Flour [Cereals containing Gluten,Wheat], Sea Salt, Fresh Yeast [Cereals containing Gluten,Wheat Water, Yeast]], Parmesan & Rocket Salad [Rocket, Parmesan Cheese [Thermised MILK, Salt, Rennet from Vegetable Culture. Preservative: E1105 Lysozyme Protein from EGG.], Balsamic Glaze [Balsamic Vinegar (82%), (Cooked Grape Must, White Wine Vinegar, Sugar, Colour: SULPHITE ammonia caramel, Thickener: Xanthan Gum), Water, Sugar, Glucose Powder, Colour: Plain Caramel, Thickener: Xanthan Gum.]], Confit Onions [Onions, Rapeseed Oil, Sea Salt [Salt], Black Pepper], Herb Salsa [Rapeseed Oil, Parsley [parsley], Red Wine Vinegar [Wine vinegar, antioxidant E224 (SULPHITES).], Chives, Oregano Fresh, Garlic, Red Chillies, Sea Salt [Salt], Black Pepper]