Rheged Kitchen
Allergens and Nutritional Information
Toggle Menu

Squash & Celeriac Salad



Each Ptn contains
Energy
1074kJ
257kcal
12.78%
Fat
4.9g
6.99%
Saturates
0.6g
3.15%
Sugars
12g
13.73%
Salt
0.14g
2.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 827kJ / 198kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 827kJ
198kcal
1074kJ
257kcal
12.78%
Fat 3.8g 4.9g 6.99%
of which Saturates 0.5g 0.6g 3.15%
Carbohydrate 37g 48g 18.4%
of which Sugars 9.5g 12g 13.73%
Fibre 2g 3g 8.83%
Protein 6g 7g 14.68%
Salt 0.11g 0.14g 2.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Squash & CeleriacPasta Salad [Conchigliette Pasta [Cereals containing Gluten,Wheat White Spelt Flour, Organic Wholegrain Semolina, Water], Butternut Squash, Celeriac [Celery (Preservative E223 SULPHITES)], Balsamic Dressing [Balsamic Vinegar [wine vinegar (contains SULPHITES), concentrated grape must (containes SULPHITES), colour (E150d).], Light Brown Sugar, Rapeseed Oil, Sea Salt, Black Pepper], Pumpkin Seeds, Sweetened Dried Cranberries [Cranberries, sugar, sunflower oil], Sea Salt [Salt], Black Pepper]