Squash & Celeriac Salad
257kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 827kJ 198kcal |
1074kJ 257kcal |
12.78% | |
| Fat | 3.8g | 4.9g | 6.99% | |
| of which Saturates | 0.5g | 0.6g | 3.15% | |
| Carbohydrate | 37g | 48g | 18.4% | |
| of which Sugars | 9.5g | 12g | 13.73% | |
| Fibre | 2g | 3g | 8.83% | |
| Protein | 6g | 7g | 14.68% | |
| Salt | 0.11g | 0.14g | 2.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Squash & CeleriacPasta Salad [Conchigliette Pasta [Cereals containing Gluten,Wheat White Spelt Flour, Organic Wholegrain Semolina, Water], Butternut Squash, Celeriac [Celery (Preservative E223 SULPHITES)], Balsamic Dressing [Balsamic Vinegar [wine vinegar (contains SULPHITES), concentrated grape must (containes SULPHITES), colour (E150d).], Light Brown Sugar, Rapeseed Oil, Sea Salt, Black Pepper], Pumpkin Seeds, Sweetened Dried Cranberries [Cranberries, sugar, sunflower oil], Sea Salt [Salt], Black Pepper] |