Curry Hotdog
Each each contains
Energy
2488kJ
595kcal
595kcal
29.62%
Fat
31g
44.74%
Saturates
11g
55.1%
Sugars
8.9g
9.89%
Salt
3.2g
54%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1068kJ / 255kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1068kJ 255kcal |
2488kJ 595kcal |
29.62% | |
| Fat | 13g | 31g | 44.74% | |
| of which Saturates | 4.7g | 11g | 55.1% | |
| Carbohydrate | 24g | 56g | 21.51% | |
| of which Sugars | 3.8g | 8.9g | 9.89% | |
| Fibre | 1g | 2g | 7.8% | |
| Protein | 11g | 26g | 51.04% | |
| Salt | 1.4g | 3.2g | 54% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Cumberland Sausage [Cereals containing Gluten,Sulphur Dioxide and Sulphites,Wheat], More White Milk Finger Roll [white flour (wheat flour, calcium carbonate, niacin, iron, thiamine, wheat gluten), milk (milk), white sour (white flourm water, rye, flour:wheat gluten), butter (milk),caster sugar, yeast, saltCereals containing Gluten,Wheat], Pickled Red Onions [Sulphur Dioxide and Sulphites], Crispy Onions [Cereals containing Gluten,Wheat], Curry Sauce [Celery,Mustard,Sulphur Dioxide and Sulphites Onions, Tomatoes, Garlic, Apples, Sugar, White Wine Vinegar, Ginger, Red Chilli Peppers, Refined Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Garlic Powder, Turmeric, Curry Powder (Coriander, Turmeric, Cumin, Chickpea, Chilli, Salt, Fennel, Fenugreek, Cardamom, Garlic, Black Pepper, Cloves), Garam Masala (Coriander, Cumin, Fennel, Ginger, Cloves, Cardamom, Tarragon), Salt, Fenugreek Seeds, Cumin Seeds, Black Onion Seeds, Ground Coriander.], Parmesan Cheese [Thermised MILK, Salt, Rennet from Vegetable Culture. Preservative: E1105 Lysozyme Protein from EGG.] |