Rheged Kitchen
Allergens and Nutritional Information
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Bacon & Egg Sandwich



Each each contains
Energy
2340kJ
559kcal
27.85%
Fat
28g
40.16%
Saturates
11g
55.75%
Sugars
2.5g
2.81%
Salt
3.5g
58.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1136kJ / 272kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 1136kJ
272kcal
2340kJ
559kcal
27.85%
Fat 14g 28g 40.16%
of which Saturates 5.4g 11g 55.75%
Carbohydrate 25g 52g 19.92%
of which Sugars 1.2g 2.5g 2.81%
Fibre 1g 2g 5.43%
Protein 12g 25g 49.24%
Salt 1.7g 3.5g 58.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Smoked Bacon [Pork (100%), Salt, Sugar, Preservatives (E250, E251), Yeast, Extract, Antixoidant (E301).], Sourdough Tin Loaf [T65 Flour [Cereals containing Gluten,Wheat], Sea Salt, Fresh Yeast [Cereals containing Gluten,Wheat Water, Yeast]], Free Range Egg [Eggs], Salted Butter [Butter,Milk Salt], Smoky Tomato Pesto [Roasted Isle of Wight Tomatoes (60%), Sunflower Oil, Tomato Paste (7%), Garlic Infused Sunflower Oil, Sunflower Seeds, Basil Infused Sunflower Oil, Nutritional Yeast, Sea Salt, Smoked Paprika, Ground Black Pepper.], Fruity Brown Sauce [Tomato, Onions, Vinegar, White Vinegar, Brown Sugar, Balsamic Vinegar (Wine Vinegar, Cooked Grape Must), Dates, Raisins, Tamarind, Garlic, Ginger, Salt, Chilli, Mixed Herbs, Cardamom, Black Pepper, Cloves]