Soup Of The Day & Cheese Scone
Each Ptn contains
Energy
2526kJ
604kcal
604kcal
30.07%
Fat
33g
47.59%
Saturates
15g
73.65%
Sugars
6.7g
7.46%
Salt
3.8g
63.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 777kJ / 186kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 777kJ 186kcal |
2526kJ 604kcal |
30.07% | |
| Fat | 10g | 33g | 47.59% | |
| of which Saturates | 4.5g | 15g | 73.65% | |
| Carbohydrate | 18g | 58g | 22.31% | |
| of which Sugars | 2.1g | 6.7g | 7.46% | |
| Fibre | 2g | 6g | 19.47% | |
| Protein | 6g | 18g | 36.78% | |
| Salt | 1.2g | 3.8g | 63.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Smoked Cheese & Chive Scone [Wheat Flour [Cereals containing Gluten, (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin),], Buttermilk [Milk], Applewood Cheese [Milk Cheddar Cheese, Smoke Flavouring, Paprika], Free Range Egg [Eggs], Wholemeal Flour [Cereals containing Gluten,Wheat], Unsalted Butter [Milk], Baking Powder [Cereals containing Gluten, Wheat Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch Mono calcium, phosphate, organic corn starch, sodium bicarbonate.], Chives, Sea Salt, Black Pepper], Vegetable & Butterbean Broth [Butter Beans [Butter Beans 60%, Water, Antioxidant: Ascorbic Acid.], Onion, Carrots, Celeriac [Celery (Preservative E223 SULPHITES)], Celery [Celery], Savoy Cabbage, Garlic Puree, Sea Salt, Rapeseed Oil, Thyme, Sage, Black Pepper], Potato & Watercress Soup [Potatoes [Sulphur Dioxide and Sulphites], Onion, Spinach, Watercress [Watercress], Garlic Puree, Rapeseed Oil, Sea Salt, White Pepper], Butter Portion [Milk], Sunflower Seeds, Rapeseed Oil |