Cheese & Chutney
586kcal
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 1298kJ 310kcal |
2453kJ 586kcal |
29.21% | |
| Fat | 17g | 31g | 44.76% | |
| of which Saturates | 8.9g | 17g | 84.15% | |
| Carbohydrate | 29g | 54g | 20.91% | |
| of which Sugars | 6.8g | 13g | 14.23% | |
| Fibre | 1g | 2g | 5.7% | |
| Protein | 12g | 24g | 47.02% | |
| Salt | 1.1g | 2.0g | 33.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| White Milk Roll [white flour (wheat flour, calcium carbonate, niacin, iron, thiamine, wheat gluten), milk (milk), white sour (white flourm water, rye, flour:wheat gluten), butter (milk),caster sugar, yeast, saltCereals containing Gluten,Milk,Wheat,Rye], Creamy Lancashire Cheese [Milk], Westmorland Chutney, Salted Butter [(MILK), Salt (1.7%)] |