Fries
45kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 90kJ 21kcal |
188kJ 45kcal |
2.24% | |
| Fat | 2.4g | 5.0g | 7.14% | |
| of which Saturates | 0.2g | 0.3g | 1.65% | |
| Carbohydrate | 0g | 0g | 0% | |
| of which Sugars | <0.5g | <0.5g | 0% | |
| Fibre | 0g | 0g | 0% | |
| Protein | 0g | 0g | 0% | |
| Salt | 2.3g | 4.9g | 81.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Skin on Fries [Potatoes, Sulphur Dioxide and Sulphites], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethyl Polysiloxane).], Sea Salt [SEA SALT] |