Strawberry & Pistachio Polenta Cake
473kcal
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 1531kJ 366kcal |
1978kJ 473kcal |
23.55% | |
| Fat | 22g | 28g | 40.39% | |
| of which Saturates | 1.9g | 2.5g | 12.25% | |
| Carbohydrate | 35g | 45g | 17.34% | |
| of which Sugars | 25g | 32g | 35.8% | |
| Fibre | 1g | 2g | 5.67% | |
| Protein | 6g | 8g | 16.2% | |
| Salt | 0.08g | 0.10g | 1.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Strawberries, Strawberry Jam [Sugar, Strawberries, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates).Prepared with 35g of fruit per100g.Total sugar content 66g per100g.], Polenta [Maize (100%).], Ground Almonds [Blanched Ground ALMONDS.], Sugar, Pasteurised Whole Egg [EGGS], Rapeseed Oil [Rapeseed Oil, Anti-foaming Agent (Dimethyl Polysiloxane).], Pistachios [PISTACHIO NUTS (100%).], Lemons |