Rheged Kitchen
Allergens and Nutritional Information
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Chocolate & Salted Caramel Brownie



Each Ptn contains
Energy
1992kJ
476kcal
23.71%
Fat
27g
38.5%
Saturates
16g
80.5%
Sugars
44g
49.02%
Salt
0.32g
5.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1880kJ / 449kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1880kJ
449kcal
1992kJ
476kcal
23.71%
Fat 25g 27g 38.5%
of which Saturates 15g 16g 80.5%
Carbohydrate 48g 51g 19.65%
of which Sugars 42g 44g 49.02%
Fibre 1g 2g 5.23%
Protein 5g 6g 11.6%
Salt 0.30g 0.32g 5.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Sugar, Unsalted Butter [(MILK)], Pasteurised Whole Egg [EGGS], Dark Chocolate [Cocoa Mass,Sugar], White Chocolate Chunks [MILK,SOYA Sugar, Whole MILK Powder, Cocoa Butter, Skimmed MILK Powder, Emulsifier: Lecithin, Natural Vanilla Flavouring], Salted Caramel [Sugar, Salted Butter [(MILK), Salt (1.7%)], Double Cream [MILK], Sea Salt [SEA SALT]], Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Cocoa Powder, Vanilla Extract, Cornflour