Rheged Kitchen
Allergens and Nutritional Information
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Chocolate & Salted Caramel Brownie



Each Ptn contains
Energy
1984kJ
474kcal
23.62%
Fat
27g
38.54%
Saturates
16g
80.45%
Sugars
46g
51.01%
Salt
0.17g
2.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1873kJ / 448kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1873kJ
448kcal
1984kJ
474kcal
23.62%
Fat 25g 27g 38.54%
of which Saturates 15g 16g 80.45%
Carbohydrate 50g 53g 20.33%
of which Sugars 43g 46g 51.01%
Fibre 1g 2g 5.23%
Protein 5g 6g 11.6%
Salt 0.16g 0.17g 2.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Caster Sugar, Unsalted Butter [MILK], Egg [Eggs], Dark Chocolate [Cocoa Mass,Sugar], White Chocolate Chunks [Milk,Soya Sugar, Whole Milk Powder, Cocoa butter, Skimmed Milk powder, emulsifier: lecithin, Natural vanilla flavouring], Salted Caramel [Caster Sugar, Salted Butter [(MILK), Salt (1.7%)], Double Cream [MILK], Sea Salt], Wheat Flour [Cereals containing Gluten, (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Cocoa Powder, Vanilla Extract, Cornflour [cornflour]