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Bombay Chickpea & Spinach Pie



Each each contains
Energy
1746kJ
417kcal
20.79%
Fat
19g
27.19%
Saturates
9.4g
47.2%
Sugars
2.7g
3%
Salt
2.5g
41.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1246kJ / 298kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 1246kJ
298kcal
1746kJ
417kcal
20.79%
Fat 14g 19g 27.19%
of which Saturates 6.7g 9.4g 47.2%
Carbohydrate 38g 53g 20.56%
of which Sugars 1.9g 2.7g 3%
Fibre 2g 3g 9.07%
Protein 6g 9g 17.66%
Salt 1.8g 2.5g 41.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Vegan Butter Pie Pastry [Wheat Flour [Cereals containing Gluten, (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin),], Vegan Butter [Shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulslifer (lecithine), lemon juice, natural flavour], Sea Salt], Bombay Chickpea & Spinach Pie Filling [Chickpeas [Chick peas, water, antioxidant: ascorbic acid], Plum Tomatoes [Tomato, Tomato juice concentrate, Citric acid], Red Onions, Sweet Potato, Red Pepper, Spinach, Carrots, Tamarind Paste, Cornflour [cornflour], Tomato Puree, Rapeseed Oil, Sea Salt, Garlic Puree, Chillies, Ginger Puree, Ground Cumin, Ground Coriander, Black Pepper, Cloves, Fennel Seeds, Cardamon Pods], Oat Milk [Water, Organic Gluten Free 11%, Organic Coconut Cream, Salt], Poppy Seeds