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Bombay Chickpea & Spinach Pie



Each each contains
Energy
1748kJ
418kcal
20.81%
Fat
19g
27.07%
Saturates
9.4g
47.2%
Sugars
2.6g
2.92%
Salt
2.4g
40.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1247kJ / 298kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 1247kJ
298kcal
1748kJ
418kcal
20.81%
Fat 14g 19g 27.07%
of which Saturates 6.7g 9.4g 47.2%
Carbohydrate 38g 53g 20.44%
of which Sugars 1.9g 2.6g 2.92%
Fibre 2g 3g 8.97%
Protein 6g 9g 17.48%
Salt 1.7g 2.4g 40.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Vegan Butter Pie Pastry [Wheat Flour [(WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin),], Vegan Butter [Shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulslifer (lecithine), lemon juice, natural flavour], Sea Salt], Bombay Chickpea & Spinach Pie Filling [Chickpeas [Chickpeas 60%, Water, Antioxidant: Ascorbic Acid.], Plum Tomatoes [Tomato, Tomato juice concentrate, Citric acid], Red Onions, Sweet Potato, Red Pepper, Spinach, Carrots, Tamarind Paste, Cornflour, Tomato Puree [Tomatoes (99.5%), salt.], Rapeseed Oil, Sea Salt, Garlic Puree, Chillies, Ginger Puree, Cumin [Cumin], Ground Coriander, Black Pepper, Cloves [Cloves], Fennel Seeds [Fennel Seeds], Cardamon Pods [Cardamom]], Milk Alternative: Oat [Water, Organic Gluten Free 11%, Organic Coconut Cream, Salt], Poppy Seeds